tag:blogger.com,1999:blog-8266466235283873006.post1953682398225989218..comments2023-06-24T06:52:26.472-04:00Comments on Altered Plates: Star-Spangled PieDeb Schiffhttp://www.blogger.com/profile/00930921557637227921noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8266466235283873006.post-59775254862378078592008-05-27T11:14:00.000-04:002008-05-27T11:14:00.000-04:00Oh, I'd bet you'd do a bang-up job, VG. ;DThanks f...Oh, I'd bet you'd do a bang-up job, VG. ;D<BR/><BR/>Thanks for the compliments!Deb Schiffhttps://www.blogger.com/profile/00930921557637227921noreply@blogger.comtag:blogger.com,1999:blog-8266466235283873006.post-41107103053646087762008-05-27T11:04:00.000-04:002008-05-27T11:04:00.000-04:00Oh my goodness, that pie!!! Too gorgeous for words...Oh my goodness, that pie!!! Too gorgeous for words. I'm afraid that my skills aren't that advanced yet, but I will bookmark this recipe to try in the future :0)LizNoVeggieGirlhttps://www.blogger.com/profile/00785142908687097216noreply@blogger.comtag:blogger.com,1999:blog-8266466235283873006.post-41532340134459450832007-07-10T09:18:00.000-04:002007-07-10T09:18:00.000-04:00Just dropping by to let you know I have tagged you...Just dropping by to let you know I have tagged you for a meme, visit my blog for the details!Tarahttps://www.blogger.com/profile/11161555113161739310noreply@blogger.comtag:blogger.com,1999:blog-8266466235283873006.post-6796205445223085622007-07-05T13:20:00.000-04:002007-07-05T13:20:00.000-04:00Thanks!While an altered version might be interesti...Thanks!<BR/><BR/>While an altered version might be interesting, I'm honestly not a fan of flan. I'm still working on my dulce de leche recipe, so keep posted!Deb Schiffhttps://www.blogger.com/profile/00930921557637227921noreply@blogger.comtag:blogger.com,1999:blog-8266466235283873006.post-46817368716423237132007-07-05T13:12:00.000-04:002007-07-05T13:12:00.000-04:00That pie crust is brilliant. I also love the surpr...That pie crust is brilliant. I also love the surprise fruit. I haven't made a pie in a long time.<BR/><BR/>For the 4th of July I made flan. I feel guilty as I ate most of it.<BR/><BR/>I would love to see your version of flan.Anonymousnoreply@blogger.com